sustainable food system
department
Public Affairs
Objective
Bring together different areas of expertise to feed Danone’s thinking on the subject and provide consumers with concrete, science-based answers
challenge
Why and how to organize animal-plant coexistence in our food and agricultural model?
themes explored / workshops
- How to facilitate collaborations with upstream and downstream actors to strengthen animal-plant synergies in order to increase the resilience of agricultural systems and territories?
- What levers should be used to support consumers' move to action and change dietary behavior towards sustainability?
- How to rethink our culinary practices to increase animal and plant biodiversity on our plates?
Duration
2 months of preparation
feedback
"We are very satisfied with the support of SoScience, from the management to the quality of the editorial proposal, including their ability to listen and their speed of execution"
