Open innovation Food industry | Diana
DEPARTMENT
R&D, Communication, Direction
OBJECTIVE
Gather and integrate new actors around the complex theme of the industrial valorization of the fruit and vegetable sectors
PROBLEMATIC
How can we further improve the industrial recovery of fruit and vegetable waste and by-products?
RESULTS
- 216 international experts identified and directly contacted
- 48 participants from 23 countries
- 20 collaborative projects filed
- 3 projects selected and followed
CLIENT EXPERIENCE
"We don't know of any other company that could support such projects by integrating such a diverse ecosystem of academic researchers, start-ups, social entrepreneurs, small and large businesses and industries. I have personally met people I would never have met in my day-to-day professional activities."
Denis GuyonnetScientific & Innovation Director, Diana-Symrise 
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